Mulberry Spread

Full of fruit flavour, produced by the Phu Phayak Highland Agricultural Development Station under the royal initiative

Selling points:

• A smooth mulberry texture, made from up to 72% mulberry flesh, for a delicate taste
• High fruit content, low sweetness, using maltitol syrup as a sweetener instead of sugar
• No artificial colours or synthetic flavours

How to consume: Enjoy with bread, biscuits or other snacks — add deliciousness any time

Advice (Caution):

• Always use a dry, clean spoon to scoop the spread
• Once opened, keep refrigerated and consume within 2 weeks