Spaghetti Sauce

Authentic-style spaghetti sauce: rich tomato blended with the aroma of Italian-style herbs. Made from specially selected good-quality tomatoes and combined with the fragrance of oregano to enhance a mouth-watering flavour — complete in a single sachet, in just 3 easy steps with no extra cooking

Selling points:

• Rich, Italian-style flavour
• Well-rounded and delicious, fragrant with oregano
• No artificial colours or synthetic flavours

How to consume: Delicious in just 3 easy steps, with no extra cooking

1. Boil the spaghetti for 10–15 minutes, then immediately transfer to cold water, drain and set aside
2. Heat a pan, add oil or butter, then add the meat and stir-fry until cooked
3. Add Doi Kham spaghetti sauce, then the spaghetti, stir-fry to combine, and it’s ready to eat

Advice (Caution):

• Once opened, consume in one sitting

Allergen information: Contains soybean products